Restaurant Grill

Opening times are as follows:

Wedding packages available: Maximum of 35 guests.

Please telephone to arrange an appointment with our wedding co-ordinator on: 01554 755 357

Starters

Choices Price
Traditional Prawn Cocktail
Served With Toasted Bread Crouton and Marie Rose Sauce.
£5.25
Creamy Garlic Mushrooms
Served On a Toasted Farmhouse Bread (Hot).
£5.25
Southern Fried Chicken Strips
Served With a Smokey BBQ Sauce (Hot).
£5.25
Smoked Salmon
Served With Watermelon Salsa.
£5.25
Smoked Duck
Served with Orange and Cashew Nut Salad
£5.25
Harrissa Beet Skewers
Served on a Cucumber Salad with a Mint Ritta.
£5.25
Soup of The Day
Served With A Warm Bread Roll.
£4.95

From the Grill

Choices Price
8 oz Fillet Steak £21.95
8 oz Ribeye Steak £13.95
8 oz Sirloin Steak £13.95
10 oz Rump Steak £13.95
12 oz Sirloin Steak £17.95
16 oz Sirloin Steak £20.95
16 oz T-Bone Steak £19.95
All Steaks Served with Tomato, Mushroom and Onion Ring. Choice of Potato: Chips, New Potatoes, Jacket Potato or Mash.
Pan Fried Duck Breast
Served With Roasted Vegetables and a Tomato and Honey Sauce.
£15.95
Tex Mex Breaded Chicken
Breast Filled with Cheese and Jalapeno peppers served on Tortilla Chips and BBQ Sauce.
£14.95
USA Mixed Grill
8oz Ribeye, Cajun Chicken, Smokey BBQ Lamb, Tomato, Mushroom, Onion Ring, Corn on the Cob and Coleslaw.
£21.95
Surf and Turf
6oz Sirloin Steak with Wholetail Breaded Scampi. Grilled Tomato Mushroom and Tartare Sauce
£13.95
Cajun Ribeye Steak
Served With a Grilled Pineapple and Tomato and Mango Salsa.
£14.95
Tandoori Chicken Breast
Served With Mixed Pepper Cous Cous and Finished With a Mint Ryita.
£13.95
Leg of Lamb Steak
Served With a Redcurrant Garlic and Rosemary Sauce with Mash Potato.
£16.95
Smokey BBQ Beef Ribs
Served with Coleslaw.
£12.95
The above dishes are served with a choice of Homemade Chunky Chips, New Potatoes, Mash or Jacket Potato

Pasta

ChoicesPrice
Chicken and Prawn Tomato Pesto
Served on Tagliatelle Pasta and Garlic Bread
£13.95
Mozzarella and Tomato Basil Tortellini in Tomato Sauce
Topped with Cheese and Garlic Bread (v)
£11.95
Spinach and Mushroom Lasagne
Topped with a Cheese and Nutmeg Crust with Garlic Bread (v)
£11.95

Fish

ChoicesPrice
The following dishes are served with a choice of Homemade Chunky Chips, New Potatoes, or Jacket Potato, salad or vegetable bowl.
8oz Cod
With Crispy Batter and Homemade Tartare Sauce.
£11.95
16oz Cod
With Crispy Batter and Homemade Tartare Sauce.
£14.95
Breaded Scampi
With Homemade Tartare Sauce.
£10.95
Grilled Salmon and King Prawns
Served with Straw Vegetables and a Sweet Chilli Sauce.
£16.95
Seabass
Served with Bok Choy, Chilli and Coriander Butter.
£14.95

Children's Choice

Two Courses £5.00
  • 4oz Sirloin Steak with Mushroom, Tomato and Chips.
  • Fresh Battered 4oz Cod with Chips, Peas or Beans.
  • Homemade Chicken Nuggets with Chips, Peas or Beans.
  • Cheese and Tomato Pizza with Chips, Peas or Beans.
  • Ice Cream (Vanilla, Strawberry, Chocolate)
 

Sides

ChoicesPrice
Dianne, Peppercorn, Mushroom Sauce £2.50
Sliced Garlic Baguette
or add 50p for Cheesy Garlic Baguette.
£2.50
Bowl of Chips £2.50
Bowl of Onion Ring £2.50
Salad Bowl £2.25
Vegetable Bowl £2.25

Desserts

ChoicesPrice
Lemon Tart Citron
Served With Raspberry Sorbet.
£4.95
Chantilly Chocolate and Orange Truffle Mousse
Served With Chocolate Sauce.
£4.95
Exotic Fruit Cheesecake
Served With Mango Coulis.
£4.95
Banoffee Pie
Served With Toffee and Chocolate Sauce.
£4.95
Cherry Bakewell Pudding £4.95
All desserts are served with a choice of Ice-Cream, Fresh Cream or Custard.
Vanilla, Strawberry or Chocolate Ice-Cream. £3.95

Reservations - 01554 755357

  • 3 COURSE – £19.95
  • 4 COURSE – £23.95

Starters

Please choose from one of the following:
Honey Roast Parsnip Soup with toasted almonds and ciabatta bread
Grilled Portobello mushrooms with Welsh rarebit, maple smoked bacon & garlic croutons
Shrimp, avocado & apple cocktail with Marie Rose Sauce and brown bread
Chicken liver & raisin pate with melba toast & onion and star anise chutney
Crispy belly pork with spiced quince & apple puree

Main Course

Please choose from one of the following:
Roast Turkey with sage, chestnut and onion stuffing, chipolatas, duck fat roast potatoes and gravy
Roast Sirloin of beef with Yorkshire pudding, creamed horseradish, duck fat roast potatoes & beef gravy
Pan fired Salmon with a wild mushroom and butternut risotto with parmesan and crispy capers
Mulled wine marinated Gressingham Duck breast with spiced apple sauce and duck fat roast potatoes (£3.50 surcharge)
Butternut, courgette and sweet pepper pesto lasagne with toasted pinenuts and parmesan (V)

Desserts

Please choose from one of the following:
Traditional Christmas pudding with brandy sauce
Tiramisu doughnuts with coffee syrup & vanilla ice cream
Turkish delight cheesecake with raspberries
Espresso mousse with homemade cinnamon biscuits
Chocolate fudge cake
Christmas pudding custard ice cream

Coffee

Please choose from one of the following:
Liqueur/floater Coffee & mince pie

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Contact Details

Coastal Park Guest Accommodation
86 & 88a Queen Victoria Road,
Llanelli,
Carmarthenshire SA15 2TH

Tel: 01554 755 357

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